Kambly in Trubschachen, the best-known and most popular pastry manufacturer in Switzerland,
the Gasthof Bären Ranflüh and the Gotthelf Center in Lützelflüh invite you to discover the culinary and cultural side of the Emmental during your excursion. Visit the Kambly Experience and explore the world of Kambly, enjoy a delicious lunch at Bären Ranflüh and get to know the Gotthelf Center and the great Emmental writer Jeremias Gotthelf in Lützelflüh.
A visit to the «Brauschüür» with interesting information about beer including tasting. Then a short walk (winter with a torch) or by bus to the Emmental village of Ranflüh, to the Gasthof Bären. There you can enjoy a fine Beer menu, specially prepared with beer, in the beautiful vault cellar (for groups of 15 people or more). Smaller groups we serve in the restaurant.
Where tradition, quality and passion come together to create surprising culinary experiences.
The Emmental isn't only known for the idyllic hill landscape and the flower-decorated farmhouses, also for his culinary tradition. On this tour you will discover culinary highlights of the Emmental, look behind the scenes of innovative producers and learn what it takes to produce top-quality products.
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